Animal nutrition is the study of the dietary needs and requirements of animals for optimal growth, health, and performance. This field encompasses the study of various nutrients such as proteins, carbohydrates, lipids, vitamins, and minerals, as well as how these nutrients are digested, absorbed, and utilized by different animal species. Researchers in animal nutrition work to develop dietary recommendations and formulations that provide animals with the best possible nutrition to meet their specific needs and promote overall well-being. This research area is important for enhancing animal productivity in agriculture, improving animal health and welfare, and reducing the environmental impact of animal agriculture.